In TWO words… QUICK and DELICIOUS. Greek Burgers And Potatoes is going to be your number one choice when you need to cook something quick and easy (and that’s once you try it). These Greek Burgers And Potatoes is a lighter version of the traditional Greek Burgers since these are cooked with less oil, on a sheet pan. They are made using fresh herbs and vegetables and then baked along with the potatoes cut into wedges.
Your Weeknight Dinner All In One Go
Aren’t times you really wish somebody else would do the cooking just for a change? So you could just lay down and do something relaxing especially during weeknights? Well, there is a way to kinda skip all the cooking and… dish-washing (almost forgot about that, almost…)
And it’s a way invented by busy women like you and me. What’s that? Simple…you just add everything to a sheet pan and bake. All you have to do afterwards, is to take the parchment paper sheet from the pan and throw it in the trash. And that my friend is the quickest pan cleaning technique ever.
Leftovers Can Be Turned Into A Delicious Hamburger
Whenever I cook burgers, I always hope there will be leftovers so I can turn them into a delicious Greek Hamburger (and that’s why I always cook a few extra burgers so there will be leftovers left). Or I simply cut them in half and stuff them into a baguette along with some cheese and grill it. Quick and easy dinner or as an office snack.
Serve Them With:
Make your dinner even more special by giving it a Greek Theme. Serve these mouthwatering herby-burgers with some refreshing Classic Greek Salad, Tzatziki Dip, And Pita Bread. Or simply serve with some Greek Olives and Feta Cheese. Yum!
If you can’t get the burgers to look nicely shaped an even, then this hamburger making tool will make your life easier and all of your burgers look pretty.